Description
Coriander Seeds (Dhaniya) are fast-growing, highly aromatic kitchen essentials that yield fresh, flavorful leaves in 30–45 days and spicy seeds in 90–100 days.
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Sun: Full sun to partial afternoon shade (4–6 hours)
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Sowing Depth: 1/4 to 1/2 inch (gently crush whole seeds before sowing for faster sprouting)
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Sprout Time: 7–14 days
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Care: Keep soil consistently moist; harvest outer stems regularly to prevent premature bolting (flowering).







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